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Hirs Med Morotshummus Och Rostad Blomkål
Ingredients
  • subheading: Ingredients (around 3 servings):
  • 3 servings millet
  • 1 head of cauliflower
  • ½ tsp paprika powder
  • 1 to 2 tbsp nutritional yeast
  • Salt
  • Black pepper
  • Chili flakes
  • Optional: Olive oil and ½ tsp garlic powder
  • subheading: Hummus:
  • 2 medium-sized carrots (oven-baked)
  • 1 can of chickpeas, cooked and rinsed
  • 1 to 1 ½ lemon (depending on desired acidity)
  • 1 tbsp tahini
  • Salt
  • Black pepper
  • Chili flakes
  • ½ tsp garlic powder or 1 garlic clove
  • Coriander
  • Water for a looser consistency
  • Optional: a pinch of cumin
  • subheading: Accompaniments:
  • Fresh spinach
  • Extra coriander
  • Sesame seeds
Steps
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