https://www.copymethat.com/r/m0djGB9l3/pork-medallions-with-balsamic-honey-glaz/
44132185
ITeUTP2
m0djGB9l3
2024-10-03 03:19:36
Pork Medallions with Balsamic-Honey Glaze
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Ingredients
- Prep: 8 min
- Cook: 12 min
- subheading: For the balsamic-honey glaze:
- 4 cloves garlic, finely chopped
- 1 tablespoon chopped fresh rosemary, plus rosemary branches for garnish
- ½ cup balsamic vinegar
- 3 tablespoons honey
- 2 tablespoons olive oil
- 1 tablespoons Dijon mustard
- Salt and freshly ground black pepper
- subheading: For the pork:
- 1 ¾ to 2 pounds pork tenderloin
- Canola oil, for searing
Steps
Directions at foodnetwork.com
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