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Instant Pot Chicken Broccoli & Rice Casserole
Can substitute brown rice. Cook 15 minutes and add additional 1/2 cup broth. Delicious!
Ingredients
  • subheading: COOKING STAGE:
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 medium onion, finely diced
  • 1 large carrot, diced into small cubes
  • 1 celery stick/rib, diced into small cubes
  • ½ teaspoon salt
  • 3 cloves garlic, finely diced
  • 1.5 lb (about 2 large chicken breasts), diced into small bite-sized cubes (1 to 2cm each)
  • 4 cups chicken stock
  • ¼ teaspoon pepper
  • 1.5 cups Jasmine, Basmati or long-grain rice, uncooked (rinsed 2 to 3 times under cold water)
  • subheading: FINISHING:
  • 3 to 4 cups broccoli florets (cut the larger ones in halves)
  • Boiling water
  • 2 tablespoons lemon juice
  • 1 cup grated Parmesan cheese or any other regular hard cheese on hand
  • Optional: grated yellow cheese or yellow Cheddar
  • Fresh parsley, chopped finely (for garnish)
Steps
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