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Strawberries and Cream Chocolate Cake
Ingredients
  • 1 ¼ cups (150 g) all-purpose flour
  • ½ cup (35 g) Dutch-process cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon kosher salt
  • 1 ¼ cups (248 g) granulated sugar
  • ¼ cup (56 g) butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup (105 g) buttermilk
  • ½ cup (106 g) warm water not hot
  • 2 cups (454 g) heavy whipping cream
  • ½ cup (99 g) granulated sugar
  • ½ teaspoon vanilla extract
  • 16 ounces strawberries sliced
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