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How to Make One Chocolate Cupcake
Ingredients
  • subheading: For the cupcake:
  • 1 tablespoon unsalted butter, melted
  • 1 tablespoon granulated sugar
  • 1 tablespoon egg white
  • 1 teaspoon vanilla extract
  • 2 tablespoons self-rising flour
  • 1 tablespoon Dutch-process cocoa powder
  • 1 tablespoon whole milk or almond milk
  • subheading: For the frosting:
  • 2 ounces semisweet chocolate, melted
  • 2 tablespoons unsalted butter, at room temperature
  • ½ cup powdered sugar
  • ¼ teaspoon vanilla extract
Steps
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