Almond Croissant Cake

I love to cook! I took cake decorating in 7th grade and have a degree in restaurant management. My husband and I opened and owned a bakery for 9 years. We live at 5000 ft so I can adjust most recipes for high altitude. Succumbed to the instant pot craze after loving my stovetop pressure cooker & am a convert. Love to ski, bike, garden & cook.

subheading: Cake:

1 ¾ Cups Almond Flour

½ Cup Arrowroot Starch

⅓ Cup Coconut Sugar

½ Cup Almond Milk

2 Tsp Baking Powder

1 Tsp Almond Extract

subheading: Crumble:

⅓ Cup All-Purpose Flour

⅓ Cup Coconut Oil

2 Tbsp Cinnamon

½ Cup Chopped Almonds

Directions at fit-fan.com

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