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Crispy Buffalo Soy Curls This Healthy Kitchen
Ingredients
  • 8 ounces soy curls
  • 2 cup low sodium vegetable broth
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons poultry seasoning
  • subheading: Buffalo Sauce:
  • ½ cup Frank's RedHot Original Hot Sauce
  • 2 tablespoons almond butter or cashew butter or tahini
  • subheading: For Serving:
  • vegan ranch dip
  • carrot and celery sticks
Steps
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