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Slow Cooker Curried Chicken Noodle Soup
Everyone's favorite chicken noodle is upgraded with curry powder and turmeric, a delicious update on a classic.
Ingredients
  • 6 cups chicken broth
  • 1 lb. boneless skin-less chicken breasts
  • 1 ½ cups celery, sliced
  • 1 ½ cups carrots, sliced
  • ½ cup yellow onion, diced
  • 1 tsp. garlic, minced
  • 1 tsp. curry powder
  • 1 tsp. turmeric powder
  • ¼ tsp. pepper
  • 2 bay leaves
  • salt, to taste; add at the end if needed
  • 6 oz. egg noodles, cooked according to package directions (half bag)
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