Mushroom Meatloaf with Glaze

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subheading: Meatloaf:

1 onion, finely chopped

1 cup finely chopped mushroom

¾ cup milk

⅔ cup seasoned bread crumbs

2 eggs, beaten

1 teaspoon salt

1 ½ pounds ground beef

subheading: Glaze:

½ cup ketchup

¼ cup brown sugar

2 teaspoons ground mustard

1 teaspoon Worcestershire sauce

Note: Ingredients may have been altered from the original.

Directions at allrecipes.com

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