https://www.copymethat.com/r/lkxoxdzmcg/georgian-dumplings-with-meat/
146602121
cge3xio
lkxoxdzmcg
2024-11-02 16:32:14
Georgian Dumplings with Meat
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Ingredients
- subheading: Dough:
- 250 g ( 2 cups) all-purpose flour
- 4 g ( ⅔ tsp) salt
- 1 egg room temperature
- 2 tbsp sunflower oil (see note 1)
- 85 ml ( ⅓ cup) hot water about 90°C/194°F
- subheading: Filling:
- 150 g ( 5 oz) minced pork (see note 2)
- 150 g ( 5 oz) minced beef (see note 2)
- ½ yellow onion finely diced
- 2 cloves garlic grated or very finely minced
- 10 g ( ¼ cup) cilantro leaves and tender stems, chopped fine
- ½ tsp chili flakes
Steps
Directions at nofrillskitchen.com
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