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Ingredients
  • 1 pound smoked sausage, sliced into rounds
  • 1 cup long-grain white rice
  • 1 onion, finely chopped
  • 1 bell pepper, diced
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • ½ cup heavy cream
  • Salt and black pepper to taste
  • Green onions for garnish (optional)
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