How to Make Extra Moist Broonie- Aka Irish Molasses Oatmeal Cake

I’m a Wife, Mama to five, Gramma to six, and an English teacher in the Pacific Northwest. Putting together tasty meals is my go-to self-care strategy.

½ cup unsalted butter *softened to room temp, plus 1 to 2 tsp. for greasy baking pan

½ cup granulated sugar

2 cups all-purpose flour

1 ½ tsp baking soda

1 tsp ground cinnamon

1 tsp ground ginger

¾ tsp salt

½ cup quick cooking oatmeal

1 whole egg

2 egg yolks

1 cup unsulfered molasses

1 cup hot water *about 130 to 150℉

Directions at thefedupfoodie.com

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