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Spicy Steak & Cheese Tacos
Ingredients
  • subheading: Tacos:
  • 3 6 to 8 Oz Strip steaks
  • Lettuce, shredded
  • Tomatoes, diced
  • Sour cream
  • 4 to 6 Flour tortillas
  • Thinly sliced chives for toppings (optional)
  • subheading: Marinade:
  • 2 tbsp - Brown sugar
  • 1 tbsp - Chili powder
  • 1 tsp - Chipotle flakes
  • 2 tsp - Ancho chile powder
  • ½ tsp - Allspice
  • ¼ tsp - Cumin
  • 1 ½ tsp - Oregano
  • 1 tsp - Smoked paprika
  • 1 tbsp - Salt
  • 1 tsp - Ground black pepper
  • 1 tbsp - Honey
  • 1 Garlic clove, minced
  • ¼ cup - Green onions, chopped
  • ¼ cup - Olive oil
  • ¼ cup - Cider vinegar
  • 2 tbsp - Lime juice
  • 2 tsp - Orange zest
  • ¼ cup - Orange juice
  • subheading: Habanero Cheese Sauce:
  • 3 tbsp - Butter
  • 3 tbsp - All purpose flour
  • 1 ¾ cup - Whole milk
  • 1 tsp - Habanero hot sauce
  • A pinch of salt (to taste)
  • 8 oz - Cheddar cheese, shredded
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