https://www.copymethat.com/r/le8mHQf4D/sweet-sour-spicy-korean-fried-chicken-ya/
139764451
alymKJ8
le8mHQf4D
2024-11-15 03:42:26
Sweet, Sour, & Spicy Korean Fried Chicken (Yangnyeom-Tongdak) Recipe by Maangchi
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Ingredients
- 2 pounds chicken wings
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
- ½ cup potato starch
- ¼ cup all purpose flour
- ½ teaspoon baking soda
- 2 large eggs
- 1 tablespoon toasted sesame seeds
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- subheading: SPONSORED BY CROWN ROYAL:
- subheading: LEARN MORE:
- subheading: For the sauce:
- 2 teaspoons vegetable oil
- 3 garlic cloves, minced
- ⅓ cup ketchup
- ⅓ cup rice syrup
- ¼ cup gochujang (Korean hot pepper paste)
- 2 teaspoons white vinegar
- 2 teaspoons vegetable oil
- corn (or vegetable) oil for frying
- For a side dish, pickled radish (chicken-mu), optional
Steps
Directions at maangchi.com
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