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Air Fryer Fried Chicken Thighs with Hot Honey
Ingredients
  • 8 (6-ounce) bone-in, skin-on chicken thighs
  • 2 cups whole buttermilk
  • ¼ cup hot sauce (such as Crystal)
  • 5 ¼ teaspoons kosher salt, divided
  • 1 ½ cups (about 6 3/8 ounces) all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 2 large eggs, beaten
  • Cooking spray
  • 1 guajillo chile, stemmed, seeded, and finely chopped
  • ½ cup honey
  • 1 tablespoon apple cider vinegar
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