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Crispy Tofu with Savoy Cabbage
Ingredients
  • subheading: Ingredients 3 servings:
  • 1 leek (rinsed)
  • ½ savoy cabbage (medium size)
  • Salt
  • Black pepper
  • Chili flakes
  • Onion powder
  • 1 garlic clove
  • Cooked quinoa
  • Basil
  • Cucumber
  • Tomato
  • subheading: Tofu:
  • 400 g tofu
  • Salt
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tbsp nutritional yeast
  • 3 tbsp tamari
  • ½ tbsp rice vinegar
  • Black pepper
  • ½ to 1 tbsp sesame oil
  • 1 tbsp sesame seeds
  • subheading: Cashew sauce:
  • 1 cup cooked/soaked cashews
  • 1 cup water
  • Juice from ½ lemon
  • Salt
  • Black pepper
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