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Spicy Sausage Linguine
Ingredients
  • 9 ounces uncooked linguine
  • 1 pound Italian sausage links, cut into ½-inch slices
  • 1 medium onion, chopped
  • ½ medium sweet red pepper, cut into thin strips
  • ½ medium green pepper, cut into thin strips
  • 1 garlic clove, minced
  • 1 teaspoon fennel seed
  • ¼ teaspoon salt
  • ¼ teaspoon crushed red pepper flakes
  • ¼ teaspoon pepper
  • 3 plum tomatoes, chopped
  • 3 tablespoons heavy whipping cream
Steps
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