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Authentic Mexican Red Enchilada Sauce
Ingredients
  • 2 dried ancho chiles, rinsed
  • 5 or 6 dried guajillo chiles, rinsed
  • 2 ½ cups boiling water
  • ¾ cup chopped white or yellow onion
  • 2 garlic cloves, coarsely chopped
  • ¾ teaspoon fine sea salt
  • ½ teaspoon dried oregano , optional
  • ¼ teaspoon ground cumin , optional
  • 1 tablespoon olive, avocado, or grapeseed oil
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