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Lavender Lemon Bars
Ingredients
  • ¾ cup butter, softened
  • ½ cup confectioners' sugar
  • 2 cups all-purpose flour
  • ½ cup ground almonds
  • 2 teaspoons dried lavender flowers
  • 2 teaspoons grated lemon zest
  • subheading: TOPPING:
  • 1-¾ cups sugar
  • ⅓ cup all-purpose flour
  • ½ teaspoon baking soda
  • 4 large eggs
  • ⅓ cup lemon juice
Steps
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