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American-Style Cheesy Beef Goulash and Macaroni
Skinnytaste
Ingredients
  • ½ Tablespoon olive oil
  • 1  medium yellow onion, chopped
  • 1 lb  90% lean ground beef
  • 1¼  teaspoons sweet paprika
  • ¾  teaspoon kosher salt
  • 1  red or orange bell pepper, chopped
  • 2  garlic cloves, minced
  • 1  teaspoon Worcestershire sauce
  • 1 15 ounce can tomato sauce
  • 1 14.5  ounce can petite diced tomatoes
  • 1 15 ounce can beef broth
  • 1 bay leaf
  • 8 ounces elbow macaroni, whole wheat
  • ¾ c  shredded cheddar cheese
  • Chopped parsley, for garnish
Steps
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