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Sausage Stuffing Balls
Ingredients
  • ½ cup herb-seasoned dry bread stuffing mix
  • ¾ cup hot water
  • 1 pound ground pork sausage
  • ½ cup finely chopped onion
  • ½ cup finely chopped celery
  • 1 egg, beaten
  • ½ teaspoon baking powder
Steps
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