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Pineapple Casserole
Ingredients
  • ¾ cup butter, room temperature
  • 1 ½ cup sugar
  • 3 eggs
  • 1 (20 ounce) can crushed pineapple, slightly drained
  • 1 ½ teaspoon lemon juice
  • 4 cups firmly packed cubed white bread, crusts removed
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