Southern-Style Collard Greens

southernliving.com

lordjulien

12 hickory-smoked bacon slices, finely chopped

2 medium-size sweet onions, finely chopped

¾ lb. smoked ham, chopped

6 garlic cloves, finely chopped

3 (32-oz.) containers chicken broth

3 (1-lb.) packages fresh collard greens, washed and trimmed

⅓ cup apple cider vinegar

1 Tbsp. sugar

1 tsp. table salt

¾ tsp. pepper

Directions at southernliving.com

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