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Keto Pumpkin Cheesecake Cookies
Calories: 159 Fat: 15g Carbohydrates: 4g Fiber: 2g Protein: 5g
Ingredients
  • subheading: For the pumpkin cookie dough:
  • 6 tablespoons butter, softened
  • 2 cups almond flour
  • ⅓ cup solid pack pumpkin puree
  • 1 large egg
  • ¾ cup granulated erythritol sweetener
  • ½ teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅛ teaspoon ground allspice
  • Pinch of salt
  • subheading: For the cheesecake filling:
  • 4 ounces cream cheese
  • ½ teaspoon vanilla
  • 1 large egg
  • 2 tablespoons granulated erythritol sweetener
Note: Ingredients may have been altered from the original.
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