https://www.copymethat.com/r/lHs3z9gQB/mexican-pork/
56082239
ZLArBgw
lHs3z9gQB
2024-10-22 10:39:07
Mexican Pork
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Ingredients
- 1 bone-in pork shoulder roast (4 to 5 pounds)
- 1 can (28 ounces) enchilada sauce
- 1 large green pepper, chopped
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- ¼ cup minced fresh cilantro
- 1 tablespoon lime juice
- 1-½ teaspoons grated lime zest
- Flour tortillas (8 inches), optional
Steps
Directions at tasteofhome.com
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