https://www.copymethat.com/r/lG4R4G0MJ/flounder-francaise-or-chicken-francaise/
83779444
p1u7oDn
lG4R4G0MJ
2024-11-17 07:47:34
Flounder Francaise or Chicken Francaise
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Ingredients
- 2 eggs , beaten
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 ⁄2 cup flour
- 1 ⁄4 teaspoon salt
- 1 ⁄4 teaspoon onion powder
- 1 ⁄4 teaspoon garlic powder
- 1 ⁄8 teaspoon paprika
- 1 ⁄8 teaspoon black pepper
- 4 large flounder fillets (1 ½ to 2 lbs)
- subheading: SAUCE:
- 4 tablespoons butter
- 1 ⁄4 cup white wine
- 1 ⁄4 cup water
- 1 ⁄4 cup lemon juice
- 1 ⁄2 teaspoon parsley
- lemon slices and parsley (to garnish) (optional)
Steps
Directions at food.com
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