Grilled Chicken Caprese (High-Protein)

skinnytaste.com

Tarra

4 4-ounce chicken breast cutlets, pounded thin

1 teaspoon extra virgin olive oil

1 teaspoon kosher salt, and fresh black pepper, to taste

½ teaspoon garlic powder

½ teaspoon dried Italian seasoning

6 cups baby arugula

4 ounces fresh mozzarella, sliced thin

3 cups grape tomatoes, halved

2 tablespoons balsamic glaze

2 tablespoons fresh basil leaves, chopped

Directions at skinnytaste.com

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