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Crispy Fried Brussels Sprouts
Ingredients
  • subheading: BRUSSELS SPROUTS:
  • 2 lb small Brussels sprouts
  • neutral cooking oil for frying, vegetable oil preferred
  • subheading: TANGY AND SWEET ASIAN SEASONING:
  • 100 ml fish sauce
  • 80 ml water
  • 30 ml rice wine vinegar
  • 1 lime
  • 60 g sugar
  • 1 garlic clove
  • subheading: FRIED SHALLOTS (OPTIONAL):
  • 1 shallot
  • neutral cooking oil for frying, vegetable oil preferred
Steps
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