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Easy Gluten-Free French Toast (Dairy-Free)
Ingredients
  • subheading: SCALE 1X 2X 3X:
  • ⅓ cup dairy-free buttery spread, melted (Smart Balance or Earth Balance)
  • ⅔ cup almond milk
  • 4 eggs
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla
  • ½ teaspoon cinnamon
  • loaf of gluten-free bread ( 10 to 12 slices)*
  •  
  • extra buttery spread for the skillet
Steps
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