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Grilled Fresh Mozzarella Sandwiches with Olive Paste and Roasted Red Peppers
Ingredients
  • 4 teaspoons olive paste
  • 4 slices european-style country bread
  • 3 ounces fresh mozzarella cheese, grated on large holes of box grater
  • 2 ounces roasted red peppers cut into ½-inch strips
  • Ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 clove garlic, peeled and halved
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