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Low-Carb Philly Cheesesteak Soup
Ingredients
  • 3 tbsp butter
  • ½ red onion, thinly sliced
  • 1 green bell pepper, thinly sliced
  • salt and pepper
  • 1 lb thinly sliced deli roast beef, coarsely chopped
  • 4 cups beef broth
  • 4 oz. cream cheese, softened
  • 6 oz. shredded white cheddar cheese, or other mild cheese
  • 3 oz. sliced provolone cheese (optional)
Steps
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