LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 28 Pints UNITS
  • subheading: US:
  • 3 (14 ounce) cans olives, ripe, sliced
  • 3 (14 ounce) cans green olives, sliced
  • 4 heads cauliflower florets, small
  • 3 (12 ounce) jars pickled onions
  • 3⁄4 cup olive oil
  • 6 (10 ounce) cans sliced mushrooms
  • 4 green peppers, chopped
  • 5 (14 ounce) cans green beans, chopped
  • 8 cups ketchup, Heinz (The large can at Costco is just the right size)
  • frozen shrimp or 4 to 5 shrimp, rings or 5 (6 ounce) cans shrimp
  • 6 (6 ounce) cans tuna in water (I buy one big tuna can at Costco)
  • 2 quarts dill pickles, chopped
  • 3⁄4 cup white vinegar (see NOTE!!)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer