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Haitian Black Bean Soup (Sos Pwa Nwa)
Ingredients
  • 2 cups of dried black beans, soaked overnight
  • 8 cups of water or vegetable broth for a richer flavor
  • 1 large onion, finely chopped
  • ½ cop of roasted tomatoes
  • 1 bell pepper, any color, diced
  • 3 cloves of garlic, minced
  • 2 teaspoons of salt, or to taste
  • 1 teaspoon of ground black pepper
  • ¼ teaspoon of ground cloves
  • ½ teaspoon of thyme, dried or fresh
  • 1 tablespoon of olive oil
  • Optional: 1 cup of coconut milk for creaminess
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