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Ingredients
  • 16 oz. pasta
  • 2 tablespoons butter
  • 6 cloves garlic, minced
  • 5 fresh sage leaves, chopped (plus a few extra for garnish)
  • 1 ½ cup heavy cream
  • 1 cup pumpkin puree
  • ½ cup grated parmesan cheese + more for topping
  • cracked black pepper
  • Cook Mode Prevent your screen from going dark
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