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Roasted Chicken and Vegetables
Ingredients
  • 24 oz. baby potatoes* ($2.99)
  • 2 large carrots ($0.31)
  • 1 red onion ($0.80)
  • 4 cloves garlic ($0.32)
  • ¼ cup olive oil ($0.48)
  • 2 tsp dried basil ($0.20)
  • 1 tsp dried thyme ($0.10)
  • 1 tsp dried rosemary ($0.10)
  • ½ tsp garlic powder ($0.05)
  • ¼ tsp paprika ($0.02)
  • 1 tsp salt ($0.05)
  • ½ tsp freshly cracked black pepper ($0.03)
  • 4 bone-in, skin-on chicken thighs (about 2 lbs.) ($5.49)
Steps
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