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Ingredients
  • 1 ½ cups of all-purpose flour
  • 3 teaspoons of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of salt
  • 2 teaspoons of pumpkin spice
  • 2 tablespoons of brown sugar or sweetener of choice
  • 1 mashed ripe banana
  • 3 tablespoons of neutral oil
  • 1 ¼ cups of vegan milk
  • 1 cup of canned pumpkin puree
  • 1 teaspoon of vanilla extract
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