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Vegan "Pulled Pork" Sliders
Ingredients
  • subheading: "Pulled Pork":
  • 6 tablespoons vegetable oil
  • 1 pound portobello mushrooms, cleaned and thinly sliced (about ⅛-inch thick)
  • 2 tablespoons soy sauce
  • 1 tablespoon molasses
  • 1 tablespoon brown sugar
  • ¾ teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • Kosher salt and freshly ground black pepper
  • Kosher salt and freshly ground black pepper
  • subheading: Coleslaw:
  • 1 cup thinly sliced green cabbage
  • ½ cup grated carrots
  • ¼ cup vegan mayonnaise
  • 1 teaspoon cider vinegar
  • ½ teaspoon celery seed
  • Small pinch sugar
  • Kosher salt and freshly ground black pepper
  • subheading: To Serve:
  • 12 party-size vegan slider buns
  • Pickle slices, hot sauce, your other favorite sandwich toppings
Steps
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