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Chocolate Covered Cheesecake Bites
Ingredients
  • subheading: Cheesecake Filling:
  • 2 tablespoons 0% greek yogurt
  • 6 tablespoons low fat cream cheese - softened - (can use full fat I just like a light flavor)
  • 4 to 5 tablespoons Gentle Sweet NSI - 2 to 3 tablespoons powdered Truvia or Pyure (I use a dedicated coffee grinder)
  • 1 pinch of THM Mineral Salt or Celtic or Himalayan mineral salt (DO NOT LEAVE OUT THE SALT -it cuts the stevia
  • ½ teaspoon vanilla extract
  • Cream this mixture thoroughly and place in a plastic baggy with one very small cut in one corner.
  • subheading: Lily's Chocolate Shell:
  • 6 tablespoons refined coconut oil  (I use the same brands as the unrefined so it is good quality, but no coconut flavor - see picture below for one brand idea)
  • ½ cup Lily's Stevia Sweetened chocolate chips
  • 6 tablespoons Gentle Sweet or 3  tablespoons ground Truvia or Pyure (taste and adjust sweetness)
  • ½ teaspoons caramel flavoring, I used Watkins from Wal-Mart
  • ½ teaspoons vanilla extract
Steps
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