https://www.copymethat.com/r/ko9G7XA19/pressure-cooker-shrimp-bisque/
20404127
E4oYM0E
ko9G7XA19
2024-09-19 03:39:21
Pressure-Cooker Shrimp Bisque
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Ingredients
- 1 pound medium shrimp, peeled, deveined, and halved lengthwise, shells reserved
- Kosher salt and freshly ground pepper
- 2 tablespoons cornstarch (or substitute Xantham gum for less carbs)
- 1 cup dry white wine, such as Sauvignon Blanc
- ¼ cup finely chopped onion
- ¼ cup finely chopped celery
- ¼ cup finely chopped carrot
- 1 teaspoon sweet paprika
- 1 cup heavy cream
- 2 tablespoons chopped fresh dill
- 1 tablespoon unsalted butter
Note: Ingredients may have been altered from the original.
Steps
Directions at marthastewart.com
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