https://www.copymethat.com/r/keO8Xck8/dark-chocolate-pie-with-cocoa-nib-pralin/
33279653
E2IjumI
keO8Xck8
2024-11-10 20:46:02
Dark Chocolate Pie with Cocoa Nib Praline
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Ingredients
- subheading: Crust:
- 10 tablespoons (1 ¼ sticks) unsalted butter, melted
- ¼ cup sugar
- 1 teaspoon coarse kosher salt
- 1 ⅓ cups all purpose flour
- subheading: Cocoa nib praline:
- ½ cup sugar
- ¼ cup light corn syrup
- 1 tablespoon (packed) golden brown sugar
- 1 tablespoon unsalted butter, room temperature
- 1 teaspoon coarse kosher salt
- ¼ cup cocoa nibs
- ¼ cup pecans, chopped
- subheading: Chocolate filling:
- 2 ¼ cups whole milk, divided
- 6 large egg yolks
- ⅔ cup (packed) golden brown sugar
- 1 teaspoon vanilla extract
- 6 tablespoons unsweetened cocoa powder (such as Scharffen Berger or Valrhona)
- 4 teaspoons cornstarch
- 4 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
- 3 tablespoons unsalted butter
- 1 ½ cups chilled whipping cream
- 3 tablespoons powdered sugar
Steps
Directions at epicurious.com
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