Classic Fajita Veggies

subheading: Ingredients for the best fajita veggies:

subheading: What do you need for fajita veggies? The list is simple and filled with good-for-you ingredients. Here’s what you’ll need:

3 bell peppers: We like using red, yellow and green for maximum color contrast. Orange bell peppers also have great flavor.

1 red onion: When it comes to onion, we opt for red onion for fajitas: it has a mellow flavor when cooked, and adds a lovely purple color.

2 portobello mushroom caps: They’re optional, but portobello mushrooms add big meaty flavor (especially if you’re making vegetarian fajitas).

Seasoning for fajita veggies

subheading: You don’t need to go out and buy packets of fajita seasoning for these veggies! Nope, just a few spices you might already have on hand do the trick. But if you happen to have it, fajita seasoning works too. Here’s what to use to season these tasty veggies:

Cumin

Chili powder

Garlic powder

Smoked paprika: Smoked paprika is also labeled as pimentón at the grocery store. It has a very smoky flavor and is worth seeking out (you can also use it for these smoked paprika recipes).

Salt and pepper

Directions at acouplecooks.com

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