Kimchi Stir Fry

goodchefbadchef.com.au

lizbet

2 tbsp Korean chilli paste (Gochujang)

2 tbsp maple syrup

2 tbsp soy sauce

1 tsp sesame oil

2 tbsp extra virgin olive oil

1 block extra-firm tofu, cubed

2 garlic cloves, microplaned

2 carrots, sliced

1 large zucchini, sliced

2 cups kimchi, thinly sliced

2 spring onions, chopped

2 tsp toasted sesame seeds

Directions at goodchefbadchef.com.au

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