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Crockpot Lasagna Soup {Cheesy & Delicious}
Ingredients
  • 1 pound lean ground beef
  • 1 large onion diced
  • 4 cloves garlic minced
  • 28 ounces crushed tomatoes 1 can undrained
  • 15 ounces tomato sauce 1 can
  • 14 ½ ounces petite diced tomatoes 1 can
  • 32 ounces low sodium beef broth
  • 1 red bell pepper diced
  • 1 green bell pepper diced
  • 2 cups sliced mushrooms
  • 2 teaspoons dried basil leaves
  • 2 teaspoons dried parsley
  • ½ teaspoon seasoning salt
  • ½ teaspoon black pepper
  • 1 to 2 slices parmesan rinds optional (see note)
  • 6 ounces dried pasta any shape
  • 2 cups chopped fresh spinach
  • subheading: Toppings:
  • Mozzarella Cheese
  • Ricotta Cheese
  • Parmesan Cheese
  • Fresh Basil & Parsley
Steps
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