https://www.copymethat.com/r/kb9bps14o1/sheet-pan-salmon-with-gin-soaked-tomatoe/
140436508
a7xz2n2
kb9bps14o1
2024-10-01 23:18:36
Sheet-Pan Salmon with Gin-Soaked Tomatoes
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Ingredients
- 4 (7-ounce) center cut, skin-on salmon fillets (about 1 inch thick)
- 1 ½ teaspoons kosher salt, divided
- ¾ teaspoon black pepper, divided
- 2 pints cherry tomatoes (about 1 ¼ pounds), halved
- ½ cup extra-virgin olive oil
- 2 small shallots, thinly sliced into rings (about ½ cup)
- ¼ cup drained capers in brine
- ¼ cup (2 ounces) gin
- 1 teaspoon grated lemon zest plus 20 to 24 half-moon slices (from 2 lemons; use Meyer lemons if you can find them)
- ⅛ teaspoon crushed red pepper (optional)
- Fresh dill, flat-leaf parsley leaves, or chives, for garnish (optional)
Steps
Directions at foodandwine.com
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