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Maple Berry Grits - Thug Kitchen
Ingredients
  • 2 cups water
  • 2 cups almond or other nondairy milk
  • 1 cup stone-ground grits*
  • ¼ to ½ tsp salt
  • 1 to 2 tsp maple syrup or your favorite liquid sweetener
  • 1 to 2 Tbsp of your favorite jam
  • 1 Tbsp (or more if you love 'em) fresh berries
  • note: Not that instant bullshit.
Note: Ingredients may have been altered from the original.
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