https://www.copymethat.com/r/kVrWmYVmy/pretzel-bites/
13252293
EZTArfj
kVrWmYVmy
2024-09-20 01:25:50
Pretzel Bites
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Ingredients
- Choose your measure: Volume Ounces Grams
- subheading: DOUGH:
- 2 ½ cups King Arthur Unbleached All-Purpose Flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 2 ¼ teaspoons instant yeast
- 7/8 to 1 cup warm water*
- note: Use the greater amount in the winter, the lesser amount in the summer, and somewhere in between in the spring and fall. Your goal is a soft dough.
- subheading: TOPPING:
- 1 cup boiling water
- 2 tablespoons baking soda
- coarse, kosher or pretzel salt; or coarse or Swedish pearl sugar, optional
- 6 tablespoons unsalted butter, melted
- cinnamon-sugar, optional
Steps
Directions at kingarthurflour.com
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