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Zucchini and Pasta Noodles with Garlicky Yogurt Sauce
Ingredients
  • 4 cups baby zucchini
  • ¼ cup plus 2 tablespoons extra virgin olive oil
  • Pinch of saffron
  • 2 teaspoons minced garlic
  • 1 ½ cups labneh
  • 8 cups zucchini spiral noodles
  • 4 cups cooked angel hair pasta
  • ¼ cup minced cilantro
  • ¼ cup minced mint
  • 2 tablespoon lemon juice
  • zest of 1 lemon
  • 1 cup squash blossoms sliced thinly (only if they came with the baby zucchini)
  • Salt to taste
Steps
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