https://www.copymethat.com/r/kTLX1UX7M/gluten-free-sourdough-starter/
137511192
3lcVw9R
kTLX1UX7M
2024-11-17 00:52:48
Gluten Free Sourdough Starter
loading...
X
Ingredients
- subheading: TO CREATE THE STARTER: PER DAY, FOR 5 TO 7 DAYS:
- 1 cup ( 120 g) whole grain gluten free flour (See Recipe Notes for info about selecting flours)
- 1 cup ( 8 fluid ounces) spring water or distilled water at room temperature
- subheading: TO REFRESH THE STARTER: ONCE PER WEEK, INDEFINITELY, AND BEFORE/AFTER USING:
- ½ cup ( 70 g) gum-free gluten free flour (See Recipe Notes)
- ½ cup spring water or distilled water at room temperature
Steps
Directions at glutenfreeonashoestring.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!