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Ingredients
  • 1½ cups Macro Organic almond milk
  • 1 large banana, peeled, chopped
  • 2 tbs Macro Organic psyllium husk
  • 2 tbs almond spread
  • 1 tsp vanilla bean paste
  • 1 tsp Macro Organic honey
  • ¼ tsp ground cinnamon, plus extra, to serve
  • 3 scoops lactose-free ice-cream
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