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Ingredients
  • 500 g Lamb Mince Note 1
  • 2 tsp Ground cumin
  • 2 tsp Ground coriander
  • 1 tsp Cinnamon
  • 2 tsp Garlic powder Note 2
  • Salt and freshly ground black pepper
  • 2 tbsp Fresh mint
  • subheading: For the Yoghurt Dip:
  • 250 g Greek yoghurt Note 3
  • 200 g Cucumber Chopped into tiny cubes or grated
  • 2 tsp Garlic powder Note 2
  • 2 tsp Olive oil
  • 0.5 tsp Salt
  • 1 Lemon, juice only
Steps
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